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How to take part in a traditional Italian cooking class in the heart of Florence.
Under the guidance of your chef you'll discover some precious secrets of traditional Italian cooking, from the choice of ingredients, cooking times and techniques, to which wines to marry with the regional dishes you'll prepare.
The lesson lasts around three hours, starting at midday, and after you've prepared the dishes, you and your fellow 'students' will sit and enjoy the fruits of your labours. A typical session will see you preparing a typical Tuscan menu of appetizer, first or second course, side dish and dessert.
Please begin the booking procedure for this Italian cookery lesson by selecting your date preference in the box below - click on the small icon next to the box to view a calendar. The lessons run on Tuesdays and Fridays and you'll be met in the centre of Florence to begin your course at 12.00 or at 1.15PM. Once done, press the 'Click to continue with booking' button. (Do remember that dates are in European (day-month-year) format.)
HOW YOU'LL GET YOUR TICKETS:
To reserve your tickets for this Tuscan cookery course in Florence, just fill out the booking form, supply us with credit card details, and we'll do the rest. There will be no charge whatsoever until we confirm your reservation. We'll then point you to our secure page, where you can print out your voucher. Print it out, take it with you and present it at the pre-arranged meeting point. As simple as that!
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