How to take part in a traditional Italian cooking class in the heart of Florence.
Under the guidance of your chef you'll discover some precious secrets of traditional Italian cooking, from the choice of ingredients, cooking times and techniques, to which wines to marry with the regional dishes you'll prepare.
The lesson lasts around three hours, starting at midday, and after you've prepared the dishes, you and your fellow 'students' will sit and enjoy the fruits of your labours. A typical session will see you preparing a typical Tuscan menu of appetizer, first or second course, side dish and dessert.
The lessons run on Tuesdays and Wednesday and you'll be met in the centre of Florence to begin your course. The Tuesday courses start in the evening at 6.30PM and the Wednesday courses start at 12 noon. Both courses last three hours.
Tour is not available from 14th December to 12th January.
Select your ideal visit date on the calendar and then click the green button that will appear below; further down the page we'll also show you additional ticket or tour options that may be of interest.
HOW YOU'LL GET YOUR TICKETS:
To reserve your tickets for this Tuscan cookery course in Florence, just fill out the booking form, supply us with credit card details, and we'll do the rest. There will be no charge whatsoever until we confirm your reservation. We'll then point you to our secure page, where you can print out your voucher. Print it out, take it with you and present it at the pre-arranged meeting point. As simple as that!
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